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The Big Pickle! New England Gin… move over Hendricks, because Treehouse Distillery in New England makes the most intense prickly gin I've ever sampled. Combine this gin with Muddled cucumber and Treehouse’s unique Perine Amaro made from key limes and you have a sensational and unique take on a cucumber gimlet. Makes a trip to New England almost worth it.
2 oz The Big Pickle! New England Gin
1 oz fresh lime juice
0.5 oz key lime aperitivo
0.5 oz orange simple syrup
Dash absinthe
⅓ muddled English cucumber
60 ml The Big Pickle! New England Gin
30 ml fresh lime juice
15 ml key lime aperitivo
15 ml orange simple syrup
Dash absinthe
⅓ muddled English cucumber
Unless you have access to fresh cucumber juice, given the muddling involved this drink is best suited to building one at a time, not batching.
Place all ingredients into a cocktail shaker with ice. Shake vigorously until chilled, and strain into tiki glass. Garnish with pickle or cucumber, sip and enjoy!
1.5 pt Gin
1 pt Cucumber Juice
1 pt Mint Syrup
3/4 pt Lime juice
dash Genepy
2 pt gin
1 pt fresh cucumber juice
1 pt lychee juice
1 pt lime juice
0.5 pt mint simple syrup
0.25 Cocchi Americano
2 pt gin
2 pt grapefruit
1 pt elderflower liquor
0.5 pt fresh lime juice
0.25 pt lillet blanc
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