Teachers Drink cocktail recipes

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1.5 parts Citrus-Forward Gin 0.5 parts Maraschino Liqueur 0.5 parts Kota Pandan Liqueur 0.75 parts Pineapple Juice 0.5 parts Lime Juice 0.5 parts Fresh Orange Juice 2 dashes Angostura Bitters

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Singapura

Pandan Singapore Sling

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1.25 parts Strawberry Gin 2 parts Lychee Juice 0.5 parts Almond Orgeat 0.75 parts Lime Juice

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Velvet Lotus

Lychee Almond Orgeat Gin Sour

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2 parts Tequila or Mezcal 2 parts Lime Juice 1 part Cilantro-Mint Simple Syrup 2–4 pieces muddled strawberries 1 pinch Salt

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Agave Fresas

Strawberry Cilantro-Mint Margarita

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1 part Campari 1 part fresh Meyer lemon 1 part Suze

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Teaching is Hard

Campari Sour

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1 part Mezcal 1 part Cognac 1 part Amaro Abano 0.5 parts Fernet As needed Orange Peel

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La Chancla

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1 part Cristalino Tequila 1 part Cocchi Americano Bianco 1 part Suze As needed Grapefruit Peel

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Cristalino Negroni

White Tequila Negroni

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2 parts Alpine Liqueur (like Green Chartreuse) 1.5 parts Lime Juice 1 part Orange Liqueur

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Garden Party

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2 parts Tequila 1 part Cilantro, Basil, Mint Simple Syrup 0.75 parts Lime Juice 1 piece Jalapeño wheel As needed Soda Water

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Tequila Limonada

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1 part Aperol 1 part L’Aperitivo Nonino 1 part Cointreau 1 part Lemon Juice 0.5 parts Raspberry Simple Syrup 1 part Soda Water

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Amore Spritz

Aporal Apertif Spritz

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2 parts Strawberry-Anise Infused Gin 1 part lime 0.5 parts Pomegranate Syrup

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Rekindled Love

Pomegranate Gin Sour

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1 part Gin 0.75 parts Suze 0.75 parts Cocchi Americano 0.75 parts Génépy 0.25 parts Lime Juice

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Alpine Negroni

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1 part Centrifuge Juiced Oranges 1 part Gin 0.5 parts lime 0.5 parts Simple Syrup 1 dash Ginger Juice

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Orange Juelz

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2 parts The Big Pickle! New England Gin 1 part fresh lime juice 0.5 parts Key Lime Aperitivo 0.5 parts Orange Simple Syrup 1 dash Absinthe 3 pieces muddled English cucumber

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The Big Pickle Gimlet

Cucumber, pickle gin gimlet

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2 parts Gin 1 part Mango Juice 0.75 parts Toasted Coconut Sticky Rice Syrup 0.5 parts Lime Juice 1 dash Orange Bitters

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khao Niao Mamuang

Mango Sticky Rice Cocktail

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2 parts Gin 1 part fresh cucumber juice 1 part Lychee Juice 1 part Lime Juice 0.5 parts Mint Simple Syrup 0.25 parts Cocchi Americano

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The Crosage

Lychee Cucumber Sour

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1 part Rum 1 part Lime Juice 0.5 parts Ginger Liqueur 0.5 parts Almond Orgeat As needed Mint As needed Crystallized Ginger

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Ginger Mai Tai

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1 part Campari 1 part Raspberry Dessert Wine 1 part fresh lemon juice 0.5 parts Punt A Mes 2 dashes smoky mezcal

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Sunset in Milan

Digestif

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2 parts Mango Juice 1 part Aperol 1 part lime

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Bitter Mango

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2 parts fresh grapefruit juice 1 part elder flour liquor 0.5 parts fresh lime juice

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Elder Grapefruit

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1 part Valkyrie Borealis Gin 0.5 parts elder flour liquor 0.5 parts Lillet Blanc 0.5 parts Lime Juice

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The Valkyrie

Gin Sour

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2 parts compari 1 part Grapefruit Juice 0.5 parts Lime Juice 1 part Ginger Beer

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Campari Mule

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1.5 parts Green Chartreuse 1 part Pineapple Juice 0.75 parts Lime Juice 0.5 parts Velvet Falernum 0.5 parts Grapefruit Juice 2–3 dashes Angostura Bitters (float) As needed Mint Sprig As needed Grated Nutmeg

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Green Swizzle

Chartreuse Swizzle

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1.5 parts Cucumber Gin 0.5 parts fresh lime juice 0.25 parts Simple Syrup 0.25 parts genepi 4 pieces Mint Leaves

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The Verdant Lady

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0.75 parts Gin 0.75 parts green Chartreuse 0.75 parts Cointreau 0.75 parts fresh lime juice 1 piece cherry on a pick

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The Written Word

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1.5 parts Blanco Tequila 0.75 parts Lime Juice 0.75 parts Elderflower Liqueur 0.5 parts fresh grapefruit juice 0.25 parts Campari

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A teacher's Siesta

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1 part Campari 1 part Cranberry-Orange Liquor 1 part Ginger Liqueur

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A Teachers Digestif

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2 parts Gin 0.5 parts alpine liquor 0.5 parts fresh lime juice As needed Orange Peel

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The Green Ghost

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1.5 parts Gin 0.25 parts Campari 1 part fresh lime juice 2 dashes Orange Bitters 3–4 parts Bitter Grapefruit Soda

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Grapefruit Gin Fizz

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1.5 parts Cachaça 0.75 parts Guava Purée 0.75 parts fresh lime juice 0.75 parts Rose Syrup

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Guava Rose

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1.5 parts dry gin 0.5 parts Campari 0.5 parts Dry Vermouth 0.5 parts Cointreau 0.25 parts fresh lemon juice As needed Lemon twist

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An Affair With Gloria

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0.75 parts dry gin 0.75 parts Lillet Blanc 0.75 parts Cointreau 0.75 parts fresh lemon juice As needed Absinthe

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Corpse Reviver No. 2

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0.75 parts Bourbon 0.75 parts Lemon Juice 0.75 parts Amaro Nonino 0.75 parts Aperol

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Paper Plane

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2 parts Rye Whiskey 0.25 parts Fernet-Branca 0.25 parts Simple Syrup 2 dashes Angostura Bitters

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Toronto

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1.25 parts bourbon (or rye) 1 part Campari 1 part Sweet Vermouth As needed orange twist

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Boulevardier

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1 part your favorite gin 1 part Campari 0.5 parts Sweet Vermouth 0.5 parts fresh lime juice As needed Orange Peel

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Negroni Sour

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1 part Gin 1 part Campari 1 part Sweet Vermouth As needed Orange Peel

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Negroni

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2.25 parts Rye Whiskey 0.5 parts Benedictine liqueur 2 dashes Angostura Bitters 2 dashes Orange Bitters As needed Lemon Peel

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Monte Carlo

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2 parts Rye Whiskey 0.75 parts Sweet Vermouth 0.5 parts Bénédictine 3 dashes Absinthe 3 dashes Peychaud’s Bitters

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A La Louisiane

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0.75 parts Rye Whiskey 0.75 parts Cognac 0.75 parts Sweet Vermouth ≈ 0.33333333 parts Benedictine liqueur 4 dashes Bitters As needed lemon twist

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Vieux Carre

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1.25 parts Rye Whiskey 1.25 parts Cognac 1 bar spoon Simple Syrup 2 dashes Orange Bitters 2 dashes Angostura Bitters As needed Absinthe As needed Lemon Peel

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Sazerac

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2 parts Gin 1 part Lemon Juice 1 part Fresh Blood Orange Juice 0.75 parts Basil Simple Syrup 2 tsp Rich Olive Oil 1 piece Egg White As needed Orange Slice

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Oliveto Arancia

Olive & Orange Gin Sour

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1.75 parts Tequila or Mezcal 1.5 parts Lime Juice 1 part Fresh Orange Juice 0.5 parts Hot Honey Syrup

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Hot Honey Margarita

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2 parts mezcal (or Sotol even better) 2 parts fresh lime juice 1 part Benedictine Liquore 1 part Basil Simple Syrup 2 dashes Angostura Bitters

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El Pepe

Mezcal & Génépy Margarita

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1 part Mezcal 1 part Dark Anejo Rum 0.5 parts Dry Curaçao 0.5 parts orgeat 1 part fresh lime juice

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Tia Mai

A Mezcal Mai Tai

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1 part Mezcal 1 part Campari 0.5 parts lime 0.5 parts Sweet Vermouth

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Mezcal Negroni Sour

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1 part Blanco Tequila 0.5 parts Mezcal 0.5 parts Campari 0.5 parts orgeat 1 part fresh lime juice 0.5 parts fresh grapefruit juice 1 part Pineapple Juice 2 dashes Absinthe

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Jungle Booby

Jungle Bird with Tequila

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1 part Rum 1 part Campari 2 parts Pineapple Juice 1 part Lime Juice 0.5 parts Orgeat 1 dash Orange Bitters

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Jungle Bird

The Fake Graprefruit Tiki Drink

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2 parts Anejo Tequila 1 part Dry Curaçao 1 part fresh lime juice 1 part Fresh Orange Juice 1 dash Orange Bitters

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Ian's Margarita

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1.5 parts Blanco Tequila 0.5 parts Dry Curaçao 1 part Grapefruit Juice 0.75 parts Guava Syrup 0.5 parts Lime Juice

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Manu de Chango

The Margarita of Paloma's

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1.5 parts Tequila 0.5 parts Campari 0.5 parts Sweet Vermouth 0.5 parts Dry Vermouth 1 dash Angostura Bitters

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Rosita

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1.5 parts Mezcal 0.5 parts Campari 0.5 parts Combier 1 part fresh grapefruit juice

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High Noon

Part Paloma, Part Margarita

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0.75 parts Punt A Mes 0.75 parts Campari 0.5 parts Mezcal 1 part fresh grapefruit juice 1 dash Orange Bitters

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Paloma point

Mezcal & Grapefruit Negroni

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3 parts Blanco Tequila 2 parts Grapefruit Juice 0.5 parts Lime Juice 2–4 parts grapefruit soda to top off

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Paloma

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1.5 parts Gin 1 part Cucumber Juice 1 part Mint Simple Syrup 0.75 parts Lime Juice 1 dash Génépy 10–20 pieces Mint Leaves

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Cucumber Mint Gimlet

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2 parts Rum 1–2 parts Lime Juice 3–4 parts spicey ginger beer (recomended: Q Ginger Beer or Reeds Strong Ginger Beer) 1 bar spoon Grenadine

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Dark & Stormy

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2 parts Sesame Fat-Washed Japanese Whiskey 1 part Fresh Ginger Syrup 0.75 parts fresh lime juice 1 dash absynth

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La Luna

A Sesame Ginger Whiskey Sour

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2 parts Gin 2 parts grapefruit 1 part elderflower liquor 0.5 parts fresh lemon juice 0.25 parts Lillet Blanc

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Spring is Coming

Grapefruit Gin Sour

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2 parts Rye Whiskey 1 part Sweet Vermouth 2 dashes Angostura Bitters

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Manhatten

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2 parts Mezcal 1.5 parts Lime Juice 1 part Blackberry Sage Simple Syrup 2 dashes Orange Bitters As needed Sage Leaf

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Sage on the Stage

A Blackberry Mezcal Margarita

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1 part Pimm’s No. 1 0.25 parts Lavender Simple Syrup 0.25 parts Almond Orgeat 0.5 parts Meyer Lemon Juice 0.25 parts Lime Juice 1 Egg White

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